2017 August Smoke in the Air affects OWA Queen availability

August 2017 – Since most in the rest of Washington State are living with hot dry weather this summer, it may be difficult to imagine the unprecedented conditions we are experiencing here in the microclimate of our apiary.

Persistent smoke from wild fires just across the Straights of Juan de Fuca in British Columbia has pushed a continuous cool/foggy marine layer directly over our isolated mating yards preventing adequate mating conditions here on the North Olympic Peninsula.

In 20 years we have never had to suspend orders due to lack of production, and we deeply regret having to do so now. We could not have predicted these unseasonably adverse weather conditions….check back here later in the season.

Survivor Bees Of The Olympic Peninsula

Peninsula Daily News: 3 Generations Of Beekeepers


July 7, 2010
Three generations of beekeepers
Brandon Harvey, right, hands off a frame of bees and honey to his grandfather, Dan, while pulling honey off one hive on state Highway 112 on
Brandon’s father, Shane, is in the background.
Dan Harvey estimated they pulled off about 120 pounds of honey during this one trip.
The Harveys are shown working bees bare-handed but they are properly
equipped and experienced beekeepers.
photo credit: Donna Barr for the Peninsula Daily News

Next Up , The Survivors Part Two Of Two


Part two of two parts.  by M.E.A. McNeil

(Excerpted from American Bee Journal ~ April 2009 pp 355 – 356)
In 1997, Dan and Judy Harvey heard that most feral bees were wiped out by varroa
mites, and they went looking for survivors. Their Olympic Wilderness Apiary10 is located
in the temperate rain forest of the Northwestern Olympic Peninsula in WashingtonState.
They put out the word to loggers, and soon were collecting swarms. “We just assumed
they had some resistance,” he said. “We didn’t know what we were doing.” It was a steep
learning curve for them, finding out how to evaluate the bees and rear queens. They
came up with a combination of tests, which they still find effective: Erikson’s screen
wash test 11for mites, liquid nitrogen 12 for hygienic behavior and professional lab tests
 for disease. They found a lot of variability and bred from the healthiest bees. In 2000
they began adding USDA genetics, first Russian and later VHS/SMR bees, as well as
semen for tracheal mite resistance from Baton Rouge. The initial aggressiveness of the
 Russian stock was bred down. With no chemicals in the production colonies and an
overall IPM philosophy (antibiotic and organic mite control in mating nucs), handmade
chemical-free cappings wax foundation, and good grooming behavior in the bees
(evidenced by microscope observed bite marks on dead mites), Harvey said the program
worked out well. But in the spring of 2008, a freak weather pattern collided with the arrival
of the microsporidians Nosema ceranae, resulting in the loss of 90% of the carefully bred
colonies. Cold, wet weather persisted for a year, from one summer to the next, causing
pollen shortages and leaving nutritionally distressed bees going into winter and susceptible
to infection. Tests found very high levels of N.ceranae in his apiaries, but none in some feral
populations in the area. Harvey speculated that because microsporidians are common in
 he naturally damp Northwest environment, the feral bees may defend themselves well from
them – after all, he observes, they deal with bears.  J
He remarked that the fungus chalkbrood can be inhibited by probiotic yeasts and molds,
as well as by hygienic behavior. Down but not out, Harvey is breeding the nosema-free feral
 bees with the survivors of the environmental pressures of last year. He thinks that the
advantages must go both ways; the genetics help the surrounding feral bees as well.
Working with bees in trees has led Harvey to conclude that standard hive systems hold
too much moisture. He leaves a 3/8” opening across the back and front of his hive tops.
Observing how high in the tree cavity the nest is naturally built, far from potentially
infectious hive debris, he is experimenting with an added empty 6 5/8sterilized box on the
bottom board. In the spirit of natural selection surfers, the Harvey’s have stayed afloat through
the latest crisis, “greatly encouraged to find ourselves once again in a unique situation.”
10 http://www.wildernessbees.com
11 Erickson, Eric, American Bee Journal,
August 2000
12 http://www.beeculture.com/storycms/
(Excerpted from American Bee Journal ~ April 2009 pp 355 – 356)

Bees Do It

Will the Olympic Peninsula’s hardy honeybees save the world from colony collapse?

The last time we checked with Seattle mayor-turned-beekeeper Wes Uhlman, his two hives on Queen Anne Hill were doing fine. It was three years ago, and all across farm country a mysterious syndrome called colony collapse disorder was making bees abandon their doomed hives, threatening an agricultural catastrophe. But CCD hadn’t slammed Uhlman or his fellow local backyard beekeepers as severely as others. That made him suspect that Big Ag pesticides—not a big factor on Queen Anne—were the cause.

That was then. Now bees are suffering even here. This spring, one of Uhlman’s two hives was kaput and the other ailing.

Salvation could come from the Olympic Peninsula. There, at the Olympic Wilderness Apiary—just west of the town of Joyce—Dan and Judy Harvey produce queen bees for other keepers. For years the Harveys have employed herbal supplements, good nutrition, and selective breeding, minus conventional chemical treatments, to produce bees resistant to varroa mites, a parasite widely blamed for colony collapse. But in 2007 a fungus called Nosema ceranae started ravaging the Harveys’ hives. They lost 80 to 90 percent of their bees in 2008, and the same again in 2009.

But they noticed that wild colonies in the deep woods were faring better. These colonies—descended from bees that loggers and farmers ordered from Sears Roebuck in the 1920s and ’30s—had evolved to thrive in the soggy, fungus-ridden Olympic climate. The Harveys collected wild queens and bred them with their own varroa-resistant lines. Even when fungal infestations appeared, they skipped standard antibiotics; instead they drenched the little buzzers in oak bark extract and essential oils and fed them lavishly through the winter. Bingo. “This year we only lost about 20 percent,” says Dan.

The U.S. Department of Agriculture is now studying the Olympic bees at its Baton Rouge bee lab. It suspects varroa mites and Nosema fungus may act together to cause colony collapse. If the Harveys have indeed developed a Nosema-tolerant stock, it could be a lifesaver for hives worldwide. In the bee world, good breeding, clean living, and healthy eating still count for something. —ERIC SCIGLIANO


Bee Tree


Clallam Bay buzzes over downed bee tree
Published on Thu, Oct 24, 2013
By Donna Barr, West End North Correspondent
When Sheriff’s Deputy Joe Pursley flashed his lights and pulled over behind a backhoe truck parked on the verge on Frontier Street in Clallam Bay, Thursday, Oct. 17, he thought he was only going to warn about a road blockage issue.
Instead, he found himself dealing with two people facing off over the same downed bee tree.
Dan Harvey, who had begun the careful rescue of the bees on Wednesday, found that Rafael Ojeda had undone his work and chain-sawed the nest tree open, roughly pulling out the combs and dumping them into a manufactured hive body.
Harvey, who raises queen bees bred from the Olympic Peninsula strain of feral bee in his bee yard at Olympic Wilderness Apiary, was alerted on Tuesday, Oct. 15, about the nest by Lyle Sage, who had clearcut the roadside maple grove, and discovered the bees inside a hollow hemlock.
“I took him a gallon of honey,” said Harvey. “He was just tickled pink.”
Harvey was eager to find these bees, especially their queen, for addition to the gene base of his own strains of the singular local bee.
On Wednesday, Harvey had found the remainder of the hemlock log was too big to move without heavy equipment.
The bee cavity was full of rotted mulch, but Harvey knew that 80 percent of feral bee trees locate their entrance above their brood nest.
He didn’t have to dig far into the top end of the log before he could see the comb. He sprayed the area with liquid smoke to quiet the bees, as well as the nest entrance, located in the badly healed branch cavity that had let in the original rot.
Harvey was assisted by Gus Gustafson, who has split bee trees in the past. Gustafson sawed through both ends of the log under Harvey’s guidance, first carefully poking with the chainsaw, probing for honey, to make sure he wasn’t punching into the nest cavity.
Once the chainsaw came out dry, the saw whipped off the bottom of the log.
The resulting raw hive might have been small enough to roll, but was still too big to lift into Harvey’s truck. Gustafson wondered if they should just saw slats off the thick outer wood around the cavity, to lighten the load.
(This correspondent said she’d just thought of that, but was afraid it was too dumb to mention.)
“No, this is what we call field expediency!” grinned Harvey, adding he’d rather not, because it wouldn’t look good in his bee yard.
To protect the bees and their attractive honey from bears and raccoons, Harvey nailed a small square of plywood over the top, and screened off the base and nest entrance. Knowing the bees, already stressed by the felling of their tree, couldn’t last many days trapped inside their nest, he quickly left to borrow a backhoe.
He couldn’t return until the next Thursday morning, when Pursley found the two men exchanging words.
Ojeda said that someone, whose name he does not know, told him about the tree and warned him that residents would come spray and kill the bees if they discovered them. Ojeda arrived, probably soon after Harvey had left. He tore off the plywood and screens, saying he’d taken the latter with him.
Thursday, Harvey discovered the condition of the nest.
Harvey shook his head, saying the bees were badly weakened and probably couldn’t survive the winter, even if he added his own bees to them.
Ojeda claimed the queen was in the hive box, but Harvey couldn’t find her.
In the end, Harvey took Ojeda’s box, to transport what remained of the colony to his bee yard. He hoped the queen was in the box and not hiding in what remained of the shattered nest.
Pursley said before calling in the incident, “That’s the first time I’ve ever had a bee call, that’s for sure.”
On Friday, Harvey found the queen, so he has a chance to broaden the genetic base of his stock and contribute to the health of all the feral survivor bees. It’s one more step in maintaining a non-native domestic animal that actually contributes to the health of the wild and has become a special part of the local environment.
The wild bees of the peninsula are descended from domestic Caucasian strains brought to the area by homesteaders in the 19th century.
Locally nicknamed “pioneer bees,” and designated by Harvey as “survivor bees,” they are different in appearance from other, more-recently imported domestic bees, carrying a wisp of fluff on their abdomens that makes them appear gray, earning them their other nickname, “gray bees.” They have evolved to survive the wet winters and short summers of the peninsula.
However, they aren’t immune to European foul-brood, a disease that turns the larvae in the combs into so much protein goo. Harvey said he’d brought home feral populations before and the young collapsed under the disease attack.
Hives also are attacked and weakened by the Varroa mite, that have been theorized as being one of several causes of colony-collapse disorder threatening domestic bees.
Harvey has been working with university programs to breed foul-brood-resistant Russian and Varroa Sensitive Hygiene (VHS) strains into the local bees. The added strains are both known for their very hygienic brood-comb behavior, keeping the cells so clean the infection and mites have less chance to start or spread.
Resistant drones (males) have been introduced into the wild during the swarming season to improve the wild-living strains.
When Harvey took the bees home with him, that doesn’t mean it was the end of feral bees in the area. Pointing to a rounded wax stub at the exposed top of the nest, said, “There’s a queen cup, so they’ve swarmed out before.”
The colony had fed a larvae with royal jelly, making her into a queen in a larger, cone-like cell.
When she matured and mated, the younger generation of bees would have followed her into the surrounding woods. Perhaps the flowered bush will still hum with bees next summer.
Given opportunity, the bees can colonize a building very quickly.
Dona Lynn Olson, of Olson’s Resort, was aware of the local strain’s existence.
Several years ago she displayed an entire disused shed full of the bees on her property in Sekiu. The only problem they might cause would result from honey stored in the space between the ceiling and the roof; busy bees could have pumped 3,500 gallons into that space in a fast blackberry-blossom summer.
Before it was all over, Jane Hielman, of the Sunsets West Co-Op added a bee story of her own.
She’d been on a plane that had to land in Darwin, Australia, because someone on board a two-story 747 had smoked their beehive and it had set off the carbon dioxide fire-represent system in the plane.
Harvey and the correspondent, by this time having had too much fun on the bee project, wondered how one transported bees in the pressurized body of a commercial flight. Did they have to buy the bees a seat? Did they all sit in row “B”?